Trattoria Moderna Il Mattacchione

Olbia

Copyright: M. Gottwald / Shutterstock.com
DESTINATIONS italy olbia Dining Trattoria Moderna Il Mattacchione

Trattoria Moderna Il Mattacchione

Il Mattacchione describes itself as a 'modern traditional restaurant', because it keeps a strong relationship with the land's culinary legacy and genuine products, while always striving to revisit this tradition and present it in a modern way. Fresh ingredients and high quality standards are guaranteed in every meal they prepare.

Dining

Sardinians love roasting meat with aromatic herbs, and most menus will likely feature some variety. Seafood is also ubiquitous, from lobster to squid and sea bass. Try some bottarga, a local speciality made with tuna or mullet roe, known as ‘Sardinian caviar’ and especially delicious with spaghetti. Be sure to try some local specialities and home cooking at trattorias and small cafes for a real Sardinian dining experience.